Burmeister, Annika and Calean, A. and Kunz, T. and Methner, F.-J. and Fleischmann, Peter (2014) From malt to haze - changes of metal concentrations in beer production and the isolated precipitates. Lebensmittelchemie, 68. p. 113.

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Item Type: Article
Subjects: Science and mathematics > Chemistry
Divisions: Faculty of Mathematics and Science > Department of Chemistry (IfC)
Date Deposited: 15 May 2015 09:54
Last Modified: 15 May 2015 09:54
URI: https://oops.uni-oldenburg.de/id/eprint/2319
URN: urn:nbn:de:gbv:715-oops-23995
DOI:
Nutzungslizenz:

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