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Höfelmeier, H. and Burmeister, A. and Schwab, W. and Fleischmann, Peter (2013) TRANSGENIC TOMATOES AND THEIR CAROTENOID AND FLAVOUR PROFILES. Book of Abstracts and Proceedings of the 7th International Congress on Pigments in Food . Booksystem srl, Novara. ISBN 978-88-903360-3-4